Europe
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Heineken’s Strategic Shift Towards Non Alcoholic Beer
In recent years, the global beer industry has witnessed a significant transformation, with consumer preferences evolving towards healthier and more…
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Lindt & Sprüngli Production Shift: Navigating Tariff Challenges
In the ever-evolving landscape of international trade, companies must adapt swiftly to geopolitical shifts to maintain their market positions. Swiss…
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Unilever Faces Challenges in Plant Based Meat Market
Unilever is encountering significant hurdles with its plant based meat division, the Vegetarian Butcher. Recent reports indicate that the company…
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Lindemans Brewery Launches Lindemans d’Or and Lindemans Noir
For over 200 years, Lindemans Brewery has crafted traditional lambic beer at its historic site in Vlezenbeek, Belgium. In 2025, this heritage takes…
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France Reigns at Bocuse d’Or—but Is Its Gastronomic Crown at Risk?
In a dazzling display of culinary mastery, France has once again claimed victory at the prestigious Bocuse d’Or contest, reaffirming…
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Electric Crop Management Revolutionizes Farming in Denmark and Sweden
In a groundbreaking move for sustainable agriculture, Denmark and Sweden are set to adopt advanced electric crop management technologies through…
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Belgian Chocolate Industry at Gulfood 2025: Innovations and Market Expansion
The Belgian chocolate industry is set to make a remarkable impact at Gulfood 2025, the world’s largest annual food and…
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Gulfood: A Gateway for European Exhibitors
Gulfood, held annually in Dubai, stands as the world’s largest food and beverage trade exhibition. For European exhibitors, this event…
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Impact of Rising Gas Prices on Romania’s Meat Industry
The Romanian meat industry, an essential sector in the country’s economy, is currently experiencing significant challenges due to rising natural…
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The French Wine Industry in 2025: Challenges, Opportunities, and Market Insights
France has long been revered as a leader in wine production, with a rich history that intertwines viticulture with its…
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