Worldwide Archives - Xtra Food Magazine

Heineken’s Strategic Shift Towards Non Alcoholic Beer

In recent years, the global beer industry has witnessed a significant transformation, with consumer preferences evolving towards healthier and more…

Xtra Food Magazine

Lindt & Sprüngli Production Shift: Navigating Tariff Challenges

In the ever-evolving landscape of international trade, companies must adapt swiftly to geopolitical shifts to maintain their market positions. Swiss…

Xtra Food Magazine

Unilever Faces Challenges in Plant Based Meat Market

Unilever is encountering significant hurdles with its plant based meat division, the Vegetarian Butcher. Recent reports indicate that the company…

Xtra Food Magazine

Newstead Brewing Co: A Legacy Ends Amidst Industry Challenges

After 13 years of contributing to Brisbane’s craft beer scene, Newstead Brewing Co has permanently closed its doors. Established in…

Xtra Food Magazine

Merriman’s and California Wineries Champion Sustainable Boxed Wine

In a pioneering move toward sustainability, Merriman’s, a renowned Hawaiian fine-dining restaurant chain, has partnered with esteemed California wineries to…

Xtra Food Magazine

Brian Mackey joins Dineen Vineyards

Chateau Ste. Michelle, Washington’s largest winery, has recently experienced a significant leadership change. Brian Mackey, who served as the head…

Xtra Food Magazine

Old Bakery Beer Company Celebrates a Decade of Organic Brewing Excellence

In the heart of Alton, Illinois, the Old Bakery Beer Company has reached a significant milestone: its 10th anniversary. Over…

Xtra Food Magazine

Constellation Brands Considers Exiting Wine Business

Constellation Brands is reportedly considering divesting its wine segment. This potential move reflects the company’s response to evolving market dynamics…