Vegan Archives - Xtra Food Magazine

Unilever Faces Challenges in Plant Based Meat Market

Unilever is encountering significant hurdles with its plant based meat division, the Vegetarian Butcher. Recent reports indicate that the company…

Xtra Food Magazine

Sugar-Free pastilles and biscuits from Amundsen Brands

Inspired by Norwegian explorer Roald Amundsen, the refreshing and sugar-free pastilles and biscuits from Amundsen Brands AS are finding their…

Xtra Food Magazine

Steakholder Foods Launches Industry-First 3D Printed Eel

Steakholder Foods pioneering in the 3D meat and fish printing technology Steakholder Foods, a pioneer in the 3D meat and…

Xtra Food Magazine

Savoury plant based food from Beanstalk Foods

Savoury plant based food, not only for vegans that is what Beanstalk Foods is succesfully bringing to several export markets.…

Xtra Food Magazine

The Rise of Plant-Based Products in the USA

The Rise of Plant-Based Products in the USA The plant-based food industry has been growing steadily over the past few…

Xtra Food Magazine

Steakholder Foods® Announces Patent Approval in Canada

Steakholder Foods Ltd., an international deep-tech food company at the forefront of the cultivated meat industry, is proud to announce…

Xtra Food Magazine

Plant Veda’s PlantGurt Awarded Best in Show at Planted Expo

Plant Veda Foods Ltd. , an award-winning dairy-alternative food manufacturer, announces its newest product addition, PlantGurt was awarded the Best in…

Xtra Food Magazine

MARS INTRODUCES CO2COA™: A SUSTAINABILITY INSPIRED ANIMAL-FREE, PLANET-FRIENDLY CHOCOLATE INNOVATION IN PARTNERSHIP WITH PERFECT DAY

Today, Mars, Incorporated, a world leader in confectionery, announced a new sustainability inspired chocolate experience, CO2COA™, is joining the family…